Chapter 4
CASWELL COUNTY, NORTH CAROLINA
ST. DAVID DISTRICT
1795-1796
In
1777, Caswell County was formed from the northern half of Orange County, North
Carolina, bordering the state of Virginia. In addition to its numerous creeks
and fresh water springs, Caswell County also possessed fertile soil well suited
for tobacco production. Due to these attributes, settlement in the area surged
after the Revolutionary War, and, in the mid-1780s, Caswell County became the
second most populated county in all of North Carolina. By 1790, the county held
a population of 7,288 whites and 2,736 slaves. In an effort to effectively
govern, officials divided the county into eight districts, which were reduced
to four, in 1791, when St. Lawrence, St. Luke, St. James and Nash districts
were carved from Caswell County’s eastern half and made into Persons County,
North Carolina. Thereafter, Caswell County’s remaining districts were the Richmond
District in the northeast, Caswell District in the northwest, Gloucester
District in the southeast and St. David District in the southwest. Each
district spanned about ten miles in width by ten miles in height.
Due
to the boundary revision of Caswell County in 1791, the original courthouse at Leasburg
was now positioned to the far eastern side of Caswell County and was no longer
conveniently located for the county seat. After a land survey was conducted, a
more appropriate site, at the geographic center of the county, was selected by
the county justices. The site was initially known as Caswell Courthouse, and, renamed
Yanceyville when it was incorporated in 1833. The land for the new courthouse
was purchased in 1792, and construction was completed in 1794, a year before
Lewis Shapard arrived. Out of necessity, the first many sessions of the court
were focused on appointing committees to lay off and construct roads and
bridges throughout the county all leading to the new courthouse. Caswell
County’s growth and development in the mid to late 1790s, along with
inexpensive available land, would have made it an alluring location for men of
enterprise.
Lewis
Shapard first arrived in Caswell County before April in 1795, at the age of
twenty-two. As he assimilated into his new surroundings, he was most likely
employed in agricultural or construction. He obtained no property in the county,
until November of 1796, and in the beginning may have quartered at the home of friends.
Tax records from 1795 inform us that Lewis initially resided in St. David
District in the southwest quadrant of the county. St. David’s was the least
populated district in the county and quite rural. The total population of the
district, including whites and slaves, was about a thousand people. The
majority of landowners possessed farms spanning multiple hundreds of acres
apiece, generally situated along the creeks of the area. The district was
traversed by the Stony Creek, Country Line Creek and the South Fork of Country
Line Creek. While these streams were too shallow or meager to be utilized for
shipping, they did provided enough water for mills, fishing and irrigation.
There
were no towns in St. David District at the time of Lewis Shapard’s arrival, and
only the occasional tavern or merchant could be found along the country roads. From
the sparse accounts we have of Lewis during this first year, it appears that he
resided in the southern portion of St. David’s District, near Stony Creek,
approximately ten miles southwest from the developing new seat of government at
Caswell Courthouse in the Richmond District. As a young man, the allure of the
towns would have been captivating, and from all accounts, Lewis spent much time
traveling to Caswell Courthouse to meet new people and for entertainment.
During this era, a common social pastime was to watch the cases being tried at
the county courthouse. On July 30, 1795, Lewis Shapard not only attended the
activities at the courthouse, he was selected to serve as a jury member on two
cases: The State vs. Samuel Paul and William Moore vs. Samuel Henderson.
Another
pastime that served a social and functional role was attending local estate
sales. When a person died, it was often necessary to sell items from the estate
to pay the debts, support the widow and minor children or purge the excess
perishable items (corn, wheat, tobacco, etc.). Items sold often included
slaves, livestock, farm tools, furniture and household items. Since the
availability of many of these items would have been otherwise scarce in such
rural areas as St. David’s District, estate sales, especially of neighboring
wealthy landowners, where highly attended. On November 16, 1795, Lewis Shapard was
at Stony Creek in the southwestern portion of the St. David’s District, where
he attended the estate sale of John Mallory. During the sale, Lewis acquired
five bushels of wheat for £2.0.6. Interestingly, each bushel would have weighed
about 50 pounds. While some of the wheat would have been made into bread for
personal use, the excess would have been bartered for other goods and services,
which was a common practice during this era.
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